Apple Cake with Cream Cheese Frosting

This is from Doris Olson (Grandma).

Ingredients:
2 eggs
2c sugar
2c flour
dash salt
1/2c oil
2tsp cinnamon
1tsp vanilla
2tsp baking soda
4c diced apples
1c sour cream

Cream eggs, sugar and vanilla; add oil and blend. Add dry ingredients, alternating with sour cream. stir in the diced apples. pour into greased and floured 9x13 pan for 45-55 minutes. Or a tube pan for 60 minutes. It is done when a tooth pick comes out clean.

Cream Cheese Icing
Ingredients:
1 1/2c powdered sugar
6oz cream cheese, softened
1/2tsp vanilla
3TBSP softened butter

Beat together and spread on cooled cake.